Nutrition
≈ 400 kcalper portion of about 350 g
- Protein40%
- Fat59%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A popular white fish often prepared grilled or baked with olive oil and herbs.
- Cuisine
- Mediterranean
- Origin
- Mediterranean region
Typical ingredients
- sea bass
- olive oil
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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