Nutrition
≈ 450 kcalper portion of about 350 g
- Protein37%
- Fat62%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole or filleted sea bream typically grilled or roasted and served with a light dressing.
- Cuisine
- Mediterranean
- Origin
- Mediterranean region
Typical ingredients
- sea bream
- olive oil
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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SEA BREAM: where else to eat it Back to the menu of Pelican Restaurant