CRISPY COD FILLET FISH & CHIPS

€13.50

Pelican Restaurant · Paphos

Crispy cod fillet served with chips and herbed mayo.

Nutrition

≈ 850 kcalper portion of about 500 g

Protein17%
17%
Fat48%
48%
Carbohydrates36%
36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Deep-fried cod fillet served alongside crispy potato chips and herbed mayonnaise.

Cuisine: British/International

Typical ingredients

cod
flour
potato
oil
herbed mayo

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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