Nutrition
≈ 600 kcalper portion of about 350 g
- Protein15%
- Fat49%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta in a tomato-based sauce with pancetta, pepper, and parmesan cheese.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pasta
- tomato sauce
- pancetta
- pepper
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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