Nutrition
≈ 550 kcalper portion of about 350 g
- Protein19%
- Fat33%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta served with a meat sauce made from beef mince, tomatoes, and carrots.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pasta
- beef mince
- tomato sauce
- carrot
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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