Nutrition
≈ 600 kcalper portion of about 250 g
- Protein17%
- Fat59%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory pastry or flatbread topped with cheese and egg yolk. It is often seasoned with garlic for a rich flavor.
Typical ingredients
- mozzarella
- parmesan
- egg yolk
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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