Nutrition
≈ 700 kcalper portion of about 400 g
- Protein18%
- Fat61%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sieftalies are traditional Cypriot sausages, usually made from minced meat and spices, served with fried potatoes.
- Cuisine
- Cypriot
- Origin
- Cyprus
Typical ingredients
- minced meat
- spices
- sausage casing
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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