Nutrition
≈ 350 kcalper portion of about 150 g
- Protein6%
- Fat49%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm carrot-based pudding made by simmering grated carrots with milk, sugar, and ghee. It is often garnished with nuts and cardamom.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- carrots
- milk
- sugar
- ghee
- cardamom
- nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Carrot Halwa: where else to eat it Back to the menu of Maharaja Indian Restaurant