Nutrition
≈ 1,100 kcalper portion of about 500 g
- Protein29%
- Fat71%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Whole lamb slow-roasted on a spit over an open fire.
- Cuisine
- Cypriot
- Origin
- Cyprus
Typical ingredients
- lamb
- salt
- oregano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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