Nutrition
≈ 250 kcalper portion of about 300 g
- Protein25%
- Fat30%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spiced soup traditionally featuring meat or vegetables, influenced by Anglo-Indian culinary fusion.
- Cuisine
- Anglo-Indian
- Origin
- India
Typical ingredients
- lentils
- chicken
- spices
- onions
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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