Nutrition
≈ 200 kcalper portion of about 100 g
- Protein4%
- Fat84%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sautéed or roasted garlic cloves, often served as a side dish or appetizer.
- Cuisine
- Cypriot
- Origin
- Cyprus
Typical ingredients
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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