Nutrition
≈ 650 kcalper portion of about 350 g
- Protein23%
- Fat72%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large chunks of meat, typically chicken or lamb, skewered and grilled over an open flame.
- Cuisine
- Eastern European/Central Asian
Typical ingredients
- meat
- onions
- spices
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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