Nutrition
≈ 60 kcalper portion of about 50 g
- Protein7%
- Fat74%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spiced sauce used as a base for various dishes or as a dip.
Typical ingredients
- spices
- oil
- water
- aromatics
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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CURRY SAUCE: where else to eat it Back to the menu of HurryCurry Indian Restaurant