Nutrition
≈ 400 kcalper portion of about 100 g
- Protein7%
- Fat28%
- Carbohydrates65%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet leavened flatbread typically filled with dried fruits and nuts.
- Cuisine
- Indian
- Origin
- South Asia
Typical ingredients
- wheat flour
- nuts
- raisins
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Peshwari Naan: where else to eat it Back to the menu of Fry Menu Nicosia