Nutrition
150 kcalper portion of about 100 g
- Protein3 g
- Fat1 g
- Carbohydrates32 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh Vietnamese spring rolls filled with vegetables and herbs, wrapped in rice paper.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- rice paper
- lettuce
- herbs
- vermicelli
- cucumber
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.