Nutrition
≈ 550 kcal± 30% · per portion of about 242 g
- Protein40 g
- Fat24 g
- Carbohydrates40 g
- of which saturates
- 6.8 g
- of which sugars
- 11 g
- Fibre
- 3.1 g
- Salt
- 1.2 g
Vitamins and minerals, % of reference intake
- Potassium 42%
- Vitamin B1 27%
- Vitamin E 22%
- Vitamin B12 22%
- Folate 21%
- Vitamin A 16%
- Magnesium 16%
- Zinc 16%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A sandwich featuring a chicken patty or fillet served in a bun with guacamole and cheddar cheese.
- Cuisine
- American
Typical ingredients
- chicken
- bun
- guacamole
- cheddar cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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CHICKEN BURGER: where else to eat it Back to the menu of Van Diemen's Australian Pub