Nutrition
450 kcalper portion of about 350 g
- Protein25 g
- Fat12 g
- Carbohydrates60 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Long, thin pasta tossed with fresh clams, garlic, and herbs in a light sauce.
- Cuisine
- Italian (Ligurian)
- Origin
- Italy
Typical ingredients
- linguine
- clams
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.