Grand hors d’œuvre assorti de la mer chaud et froid
€18
Restaurant Piccola Italia · Nice
Assorted hot and cold seafood appetizers.
Nutrition
≈ 550 kcalper portion of about 450 g
- Protein34%
- Fat51%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A diverse assortment of seafood served in both hot and cold preparations.
Typical ingredients
- shrimp
- calamari
- mussels
- octopus
- seafood mix
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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