Nutrition
550 kcalper portion of about 400 g
- Protein20 g
- Fat25 g
- Carbohydrates60 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rigatoni pasta served with a slow-cooked tomato sauce and topped with fresh burrata.
- Cuisine
- Italian
Typical ingredients
- rigatoni
- tomato sauce
- burrata
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.