Nutrition
450 kcalper portion of about 350 g
- Protein12 g
- Fat10 g
- Carbohydrates75 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Penne pasta tossed in a spicy tomato sauce flavored with garlic and dried chili peppers.
- Cuisine
- Italian (Roman)
- Origin
- Rome, 20th century
Typical ingredients
- penne
- tomato sauce
- garlic
- chili peppers
History
A classic Roman pasta dish known for its spicy kick.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.