Nutrition
≈ 400 kcalper portion of about 150 g
- Protein8%
- Fat51%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A popular Levantine flatbread seasoned with a mixture of dried thyme, sumac, and sesame seeds.
- Cuisine
- Lebanese
- Origin
- Levant
Typical ingredients
- zaatar
- olive oil
- flatbread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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