Nutrition
≈ 850 kcalper portion of about 400 g
- Protein28%
- Fat62%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced chicken that has been marinated in spices and slow-roasted on a vertical rotisserie.
- Cuisine
- Lebanese
- Origin
- Middle East
Typical ingredients
- chicken
- garlic
- yogurt
- spices
- tahini
- pickles
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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