Nutrition
≈ 550 kcalper portion of about 400 g
- Protein14%
- Fat57%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple dish of beaten eggs cooked in a pan, which can be served plain or with melted cheese. It is accompanied by a side of either french fries or a fresh salad.
- Cuisine
- French
Typical ingredients
- eggs
- cheese
- butter
- potatoes
- salad greens
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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