
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein23%
- Fat66%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad composed of seasonal vegetables, hard-boiled eggs, and tuna. Traditionally, it does not include cooked vegetables like potatoes or green beans.
- Cuisine
- French (Niçois)
- Origin
- Nice, France
Typical ingredients
- tuna
- hard-boiled eggs
- tomatoes
- anchovies
- olive oil
- green beans
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Salade niçoise: where else to eat it Back to the menu of L'Ecurie