
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein11%
- Fat60%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lightly battered and fried zucchini blossoms, often stuffed with cheese.
- Cuisine
- Italian
Typical ingredients
- zucchini flowers
- batter
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy

- Origin
- Italy
Sources: Wikidata (CC0) ·
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Beignets de fleur de courgette: where else to eat it Back to the menu of L'Antica