Nutrition
380 kcalper portion of about 120 g
- Protein7 g
- Fat20 g
- Carbohydrates44 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A moist cake made with figs and almonds.
Typical ingredients
- figs
- almonds
- flour
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.