Nutrition
≈ 500 kcalper portion of about 350 g
- Protein11%
- Fat32%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh long, flat pasta ribbons tossed in a traditional tomato-based sauce with garlic and herbs.
- Cuisine
- Italian (Neapolitan)
- Origin
- Naples
Typical ingredients
- linguini
- tomato
- garlic
- olive oil
- basil
General information about this dish, not provided by the venue.
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