
RAVIOLI RICOTTA ET ÉPINARD
€16.65
GiGi Tavola · Nice
Ricotta and spinach ravioli with sage butter and grated pecorino.
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein15%
- Fat49%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Stuffed pasta parcels filled with a mixture of ricotta cheese and spinach, served in a sage-infused butter sauce.
- Cuisine
- Italian
Typical ingredients
- pasta
- ricotta
- spinach
- butter
- sage
- pecorino
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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RAVIOLI RICOTTA ET ÉPINARD: where else to eat it Back to the menu of GiGi Tavola