Nutrition
≈ 350 kcal± 25% · per portion of about 108 g
- Protein7.2 g
- Fat14 g
- Carbohydrates49 g
- of which saturates
- 8.9 g
- of which sugars
- 44 g
- Fibre
- 0 g
- Salt
- 0.25 g
Vitamins and minerals, % of reference intake
- Calcium 33%
- Potassium 19%
- Vitamin B12 17%
- Vitamin A 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
Sweet, deep-fried dumplings made of milk solids and soaked in a rose or cardamom-flavored sugar syrup.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- milk solids
- flour
- sugar
- cardamom
- rose water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Gulab Jamun: where else to eat it Back to the menu of Delhi Belhi