Nutrition
≈ 300 kcalper portion of about 250 g
- Protein10%
- Fat29%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A baked pudding made from rice, milk, and sugar, often served warm or cold.
- Cuisine
- French
Typical ingredients
- rice
- milk
- sugar
- eggs
- vanilla
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Gâteau de riz: where else to eat it Back to the menu of Charcuterie Ghibaudo-Pottier