Nutrition
600 kcalper portion of about 200 g
- Protein30 g
- Fat45 g
- Carbohydrates15 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of various cheeses served together, often accompanied by bread or crackers.
- Cuisine
- French
Typical ingredients
- assorted cheeses
- bread
- fruit preserves
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?