Nutrition
≈ 600 kcalper portion of about 400 g
- Protein18%
- Fat46%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Layers of pasta, sauce, and cheese baked together in an oven.
- Cuisine
- Italian
Typical ingredients
- lasagna sheets
- ragù
- béchamel sauce
- mozzarella
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Lasagne au four: where else to eat it Back to the menu of Bistro d'Aqui