Nutrition
≈ 450 kcalper portion of about 250 g
- Protein18%
- Fat22%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of sushi varieties, typically including nigiri and maki rolls.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- vinegared rice
- raw fish
- nori seaweed
- wasabi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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