Nutrition
≈ 750 kcalper portion of about 450 g
- Protein26%
- Fat26%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large platter of chirashi sushi featuring three different types of seafood toppings over sushi rice.
- Cuisine
- Japanese
Typical ingredients
- assorted fish
- sushi rice
- vegetables
- nori
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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