Nutrition
≈ 70 kcalper portion of about 50 g
- Protein6%
- Fat82%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Freshly selected green Picholine olives, known for their small size and firm texture.
- Cuisine
- French (Provençal)
- Origin
- Southern France
Typical ingredients
- picholine olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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