Nutrition
≈ 100 kcalper portion of about 50 g
- Protein30%
- Fat25%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of two pieces of nigiri sushi featuring different types of raw seafood atop pressed rice.
- Cuisine
- Japanese
Typical ingredients
- salmon
- tuna
- seabream
- shrimp
- vinegared rice
General information about this dish, not provided by the venue.
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