Nutrition
≈ 150 kcalper portion of about 60 g
- Protein27%
- Fat37%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Two small hand-pressed mounds of vinegared rice topped with fresh slices of raw salmon.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- salmon
- vinegared rice
- wasabi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Saumon しゃけ: where else to eat it Back to the menu of Sushi Boat