Nutrition
≈ 400 kcalper portion of about 350 g
- Protein10%
- Fat64%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish inspired by the flavors of Provence, typically featuring Mediterranean ingredients.
- Cuisine
- French (Provençal)
- Origin
- Provence, France
Typical ingredients
- herbs
- olive oil
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Provençal: where else to eat it Back to the menu of Ô Soleil Du Triolet