Cévenole
€10.50
Ô Soleil Du Triolet · Montpellier
Plat composé de sauce tomate, chèvre, miel, champignons, emmental et olives.
Nutrition
≈ 1,050 kcalper portion of about 400 g
- Protein13%
- Fat44%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specialty pizza combining savory goat cheese and mushrooms with a touch of honey.
- Cuisine
- French (Cévennes influence)
Typical ingredients
- tomato sauce
- goat cheese
- honey
- mushrooms
- emmental
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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