Nutrition
≈ 400 kcalper portion of about 150 g
- Protein12%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory pastry made of thin layers of dough filled with various ingredients such as meat, cheese, or vegetables.
- Cuisine
- Middle Eastern / Balkan
- Origin
- Ottoman Empire
Typical ingredients
- phyllo dough
- cheese
- minced meat
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Borek: where else to eat it Back to the menu of Meraki Taverna