Nutrition
≈ 400 kcalper portion of about 350 g
- Protein30%
- Fat59%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lamb prepared in a bright lemon-based sauce infused with ginger, garlic, and pepper.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- lamb
- lemon juice
- ginger
- garlic
- black pepper
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Lamb Handi: where else to eat it Back to the menu of Le Puja