Fondue au chocolat
€17
L'assiette Aux Fromages · Montpellier
Fruits frais servis avec du chocolat chaud.
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein4%
- Fat51%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert where fresh fruit pieces are dipped into a warm, melted chocolate sauce.
- Cuisine
- French
Typical ingredients
- fresh fruit
- chocolate
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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