Nutrition
≈ 250 kcalper portion of about 80 g
- Protein9%
- Fat16%
- Carbohydrates76%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Japanese sweet consisting of two small, pancake-like patties made from castella sponge cake wrapped around a filling of sweet red bean paste.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- flour
- eggs
- sugar
- red bean paste
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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