
Nutrition
≈ 80 kcalper portion of about 40 g
- Protein25%
- Fat45%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Gunkan style sushi containing salmon and grated or sliced Japanese radish (daikon).
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- salmon
- daikon radish
- vinegared rice
- nori
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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