Nutrition
≈ 400 kcalper portion of about 150 g
- Protein13%
- Fat54%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, savory fried dough balls typically seasoned with herbs and containing pieces of salted cod.
- Cuisine
- French (Antilles)
Typical ingredients
- cod
- flour
- egg
- herbs
General information about this dish, not provided by the venue.
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Accras de morue: where else to eat it Back to the menu of Chicken Yl's