Nutrition
≈ 400 kcalper portion of about 300 g
- Protein13%
- Fat59%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked black lentils prepared with cream and butter for a rich texture.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- black lentils
- butter
- cream
- garlic
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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