
Nutrition
≈ 300 kcalper portion of about 350 g
- Protein34%
- Fat49%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fish cooked in a thick, savory spinach puree.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- fish
- spinach
- cream
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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