Charlotte à la framboise (balsamique et sel de framboise)
€10
Bistrok Montpellier · Montpellier
Charlotte aux framboises, assaisonnée de balsamique et de sel de framboise.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein5%
- Fat54%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic dessert made of ladyfingers lined around a filling, here flavored with raspberry, balsamic, and raspberry salt.
- Cuisine
- French
- Origin
- France
Typical ingredients
- ladyfingers
- cream
- raspberry
- balsamic vinegar
- raspberry salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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