Nutrition
≈ 650 kcalper portion of about 400 g
- Protein19%
- Fat46%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large cylindrical pasta tubes stuffed with various fillings, such as meat or cheese, and baked in a sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pasta tubes
- meat or cheese filling
- tomato sauce
- béchamel sauce
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?