Nutrition
≈ 250 kcalper portion of about 150 g
- Protein31%
- Fat61%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh scallops that are pan-seared until they develop a golden-brown crust.
Typical ingredients
- scallops
- butter
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?